Human gut M cells resemble dendritic cells and present gluten antigen

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Publication date
DOI http://dx.doi.org/10.1038/s41586-025-09829-8
Reference D. Wang, S. Lim, W.J. van de Wetering, C. Lopez-Iglesias, Y. Okura, Y. Teranishi-Ikawa, A. Mizoroki, W.K. Spoelstra, T. Dayton, G.J.F. van Son, A. Pronk, N. Smakman, G.B.C. Gonera-de Jong, S. Withoff, I.H. Jonkers, J.S. van Zon, S.J. Tans, P.J. Peters, J.H. van Es and H. Clevers, Human gut M cells resemble dendritic cells and present gluten antigen, Nature, (2025)
Groups Biophysics, Quantitative Developmental Biology

Microfold (M) cells are rare intestinal epithelial cells that reside in the follicle-associated epithelium of Peyer’s patches1. M cells transport luminal antigens to submucosal antigen-presenting cells2,3. These insights primarily derive from transmission electron microscopy and studies using genetically modified mice2,3,4. Here we establish an intestinal organoid model to study human M cells and reconstruct the differentiation trajectory of M cells through transcriptome profiling. The results indicate that as well as facilitating luminal antigen transport, human M cells also directly present antigens via the class II major histocompatibility complex (MHC-II). Notably, the related enterocytes only express MHC-II in chronic inflammatory states and do not express typical dendritic cell markers. Human M cells physiologically express a gene profile that resembles that of dendritic cells. Similar to dendritic cells, M cell development is induced by RANKL and CSF2 and requires the transcription factors SPIB and RUNX2. HLA-DQ2.5 M cells process and present gluten antigen as demonstrated in organoid–T cell co-culture assays. These findings suggest that M cells may have a central role in coeliac disease.